Nongshim Potato Noodle Soup 100g (Instant Noodle)
What is it?
Potato Noodle Soup contains real potato which accounts for more than half of the noodle content ratio. This is why its noodles are so smooth and chewy. The soup is clear and pepper, instead of chili, brings out its attractive light spice. The chewy noodles of Potato noodle soup comes from the potato content in the noodles. The broth tastes spicy and light. Big chunks of various dried vegetables such as potato and mushroom add flavor and a rich texture to the product.
How to cook?
1. Boil 450ml (about 1 3/4 cup) of water.
2. Add noodles and all the flavor sachets to the boiling water. Add egg, spring onion, sliced onion or kimchi if you want to while boiling.
3. Cook for 3-4minutes.
4. Remove from heat and serve.